Cooling Calculator

Three measurements are enough to size a system. Enter them below and the airflow requirement updates as you type.

Study Zone

Calculate Your Cooling Requirement

This is the same starting figure our engineers use. It is an indicative sizing - a site survey still decides final placement, duct runs and discharge direction.

Your Space

ft
ft
ft

Your Requirement

Airflow required – cubic metres per hour
Coolers needed –  
Floor area –
Air volume –
Get an exact proposal

Send us these figures and we return a layout drawing with cooler positions marked.

No Black Box

How the Number Is Worked Out

Four steps, all of them arithmetic you can check yourself.

  1. 1

    Volume of the space

    Length × width × height gives the cubic feet of air in the building, converted to cubic metres.

    L × W × H × 0.0283
  2. 2

    Air changes per hour

    How many times that entire volume of air should be replaced every hour. It depends on what happens inside.

    ACH by space type
  3. 3

    Airflow required

    Volume multiplied by air changes gives the total airflow the installation has to deliver, in CMH.

    Volume × ACH = CMH
  4. 4

    Number of coolers

    Total airflow divided by the rating of one cooler, rounded up so the requirement is always fully met.

    CMH ÷ unit rating
Reference

Air Changes by Space Type

The busier and hotter a space is, the faster its air has to be replaced. These are the figures the calculator uses.

Recommended air changes per hour by type of space
Type of space Typical conditions Air changes / hour
Industrial shed / factory floor General manufacturing with moderate machine heat. 30
Warehouse / storage Low heat load, mostly racking and movement. 20
Hot process area Foundry, forging, furnace and heat-treatment bays. 45
Commercial hall / showroom Assembly halls, banquet spaces and large retail floors. 25
Kitchen / canteen Cooking heat plus steam needs faster extraction. 40
Poultry / livestock shed Continuous ventilation for animal comfort. 60

What this calculator does not know

  • Heat given off by your machines, ovens or furnaces - a heavy load pushes the requirement up.
  • How many doors, shutters and roof vents stay open, and where they sit relative to each other.
  • Local humidity, which sets how much temperature drop evaporative cooling can actually deliver.
  • Obstructions inside the shed - tall racking or a mezzanine changes how the air has to be thrown.

All four are settled during the site survey, which is why a final proposal can differ from the figure above.